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Thanksgiving Nachos

Name: Thanksgiving Nachos
Ingredients: 8 ounces tortilla chips or thick-cut kettle chips; olive oil spray or cooking spray; ½ teaspoon poultry seasoning or ¼ teaspoon sage; ¼ teaspoon dried thyme leaves; ¼ teaspoon black pepper; 1 cup cooked shredded turkey or chicken; ½ cup leftover roasted vegetables; 1½ cups prepared stuffing divided; 2½ cups shredded mozzarella cheese; ½ cup cranberry sauce; 2 tablespoons chopped fresh parsley; 1 cup gravy heated

by @spendwithpennies · SpendWithPennies Recipes

Serves

Recipe by SpendWithPennies Recipes · tiktok.com

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The method

Preheat the oven if necessary.
Spread the tortilla chips on a baking sheet.
Spray the chips with olive oil spray.
Sprinkle the poultry seasoning, dried thyme, and black pepper over the chips.
Layer the cooked shredded turkey or chicken, leftover roasted vegetables, and prepared stuffing over the chips.
Top with shredded mozzarella cheese.
Bake in the oven until the cheese is melted.
Drizzle cranberry sauce over the nachos.
Garnish with chopped fresh parsley.
Serve hot with heated gravy.

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