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Raspberry Arugula Side Salad

Name: Raspberry Arugula Side Salad
Total time: 10 min
Yield: 2 servings
Ingredients: 2 oz arugula; 1 oz baby spinach; 1 cucumber, chopped; 10-15 parsley or cilantro leaves; 14 pitted olives; Salt to taste; 1 Tablespoon olive oil; 1 Tablespoon lemon juice; 14 raspberries

Time

10 min

Serves

Calories

142 kcal

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The method

Place all the ingredients into a salad bowl (excluding the raspberries) and toss well.
Add salt to taste. Top with raspberries but do not mix in as they get crushed easily.

Nutrition

total × 2

12g

fat

protein

142kcal

calories

carbohydrates

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