Tonight’s cover story

Potsticker & Rice Bake

Name: Potsticker & Rice Bake
Total time: 1 h 10 min
Ingredients: 1 cup dried white rice; 2 cups diced cabbage; 18-20 frozen potstickers; diced green onion for garnish; 2 cups chicken broth; 1/4 cup soy sauce; 1 tsp sesame oil; 2 tbsp hoisin sauce; 1 tsp rice wine vinegar; 2 tsp brown sugar; 2tsp minced ginger; 2 tsp minced garlic; optional chili oil or spicy mayo for drizzle; optional chili oil or spicy mayo for drizzle

by @plandymandy · Plandy Mandy

Time

70 min

Serves

Recipe by Plandy Mandy · tiktok.com

Watch original on TikTok

Get Saucy

The method

Mix the chicken broth and sauce ingredients together.
Pour in the rice and cabbage, and mix evenly.
Tuck the potstickers into the mixture.
Wrap the dish tightly in foil and bake at 375°F for 60-70 minutes or until the rice is tender.
Top with diced green onion, chili oil, or spicy mayo and serve with sautéed vegetables.

Save this recipe — get Saucy

Keep Potsticker & Rice Bake in your little black book, build the grocery list by aisle, and swipe with your partner to decide what's for dinner tonight. Free, no password needed.

Save this recipe