Paracuca (Roasted Peanuts)

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Paracuca (Roasted Peanuts)

Time

45 min

Serves

8

Recipe by TheMealDB · youtube.com
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The method

  1. In a large heavy saucepan, combine the peanuts, sugar and water. Bring to a boil; cook until syrup has evaporated, about 10 minutes.

  2. Spread peanuts in a single layer in a greased 15x10x1-in. baking pan; sprinkle with salt.

  3. Bake at 300° for 30-35 minutes or until dry and lightly browned. Cool completely. Store in an airtight container.

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