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Hot Honey Chicken Pasta

Name: Hot Honey Chicken Pasta
Ingredients: 1 lb chicken tenderloins; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp seasoned salt; 1 tsp Creole seasoning; 1 tsp cayenne pepper (optional, adjust to spice); 1 tsp all purpose seasoning; 1 sazon packet; 2 cups buttermilk; ⅛ cup jalapeño or pickle juice; 3 cups all-purpose flour (season with same seasonings); ½ cup buffalo sauce; ¼ cup honey; ⅛ cup hot sauce (optional); 1 lb penne pasta; 2 tbsp unsalted butter; 2 garlic cloves, finely minced; ½ small yellow onion, finely chopped; 1 ½ cups heavy cream; 1 tsp black pepper; Grated mozzarella; Grated Parmesan

by @mariahhcooks · Mariah | Cooking & Baking

Serves

Recipe by Mariah | Cooking & Baking · tiktok.com

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The method

Season chicken tenderloins and marinate in buttermilk and jalapeño/pickle juice for at least 30 minutes to 1 hour.
Coat chicken in seasoned flour and let rest on a wire rack for 10 minutes before frying. Fry at 350°F until golden brown and crispy.
In a saucepan, mix buffalo sauce, honey, and hot sauce. Toss fried chicken in the hot honey sauce until fully coated.
Boil penne pasta until al dente. In a skillet, melt butter and sauté garlic and onion until fragrant. Pour in heavy cream and stir in all seasonings.
Add mozzarella and Parmesan until melted and creamy, then toss in cooked pasta.
Top creamy pasta with hot honey chicken and extra sauce if desired and enjoy.

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