High Protein Crispy Beef Taquitos

The method

1. 01

   In a skillet, cook the lean ground beef over medium heat until browned.

2. 02

   Add the diced onion and cook until softened.

3. 03

   Stir in garlic powder, onion powder, smoked paprika, oregano, cumin, cayenne, pepper, and salt.

4. 04

   Mix in the tomato sauce and cook for a few more minutes.

5. 05

   Preheat the air fryer to 180°C (356°F).

6. 06

   Fill each low carb tortilla with the beef mixture and top with reduced fat cheddar and mozzarella.

7. 07

   Roll the tortillas tightly and place them in the air fryer.

8. 08

   Air fry for 6-8 minutes until crispy.

9. 09

   For the avocado dipping sauce, blend avocado, garlic cloves, coriander, water, lemon juice, salt, and pepper until smooth.

10. 10

    Serve the taquitos with the avocado dipping sauce.