General Tsos Chicken

Tonight’s cover story

General Tsos Chicken

Time

30 min

Serves

4

Recipe by TheMealDB · youtube.com
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The method

  1. In a bowl, add 2 cups of water, 2 tablespoons soy sauce, 2 tablespoons white vinegar, sherry cooking wine, 1/4 teaspoon white pepper, minced ginger, minced garlic, hot pepper, ketchup, hoisin sauce, and sugar. Mix together well and set aside.

  2. In a bowl, add the chicken, 1 pinch of salt, 1 pinch of white pepper, 2 egg whites, and 3 tablespoons of corn starch.

  3. Deep fry the chicken at 350 degrees for 3-4 minutes or until it is golden brown and loosen up the chicken so that they don't stick together. Set the chicken aside.

  4. Add the sauce to the wok and then the broccoli and wait until it is boiling. To thicken the sauce, whisk together 2 tablespoons of cornstarch and 4 tablespoons of water in a bowl and slowly add to your stir-fry until it's the right thickness. Next add in the chicken and stir-fry for a minute and serve on a plate.

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