Curried Spinach from Botswana

The method

1. 01

   Heat the oil in a skillet over medium heat.

2. 02

   When hot, add the diced onion and cook until lightly browned.

3. 03

   Add the curry powder and salt to taste and toast for a few seconds.

4. 04

   Add the chopped tomatoes and the water, stir well, and cook until the tomatoes begin to break down, 5-7 minutes.

5. 05

   Add in the chopped (or baby) spinach and cook for 7-10 minutes more, until soft and wilted.