
Tonight’s cover story
by @joandbart · Jo and Bart
Time
10 min
Serves
2
Cook your pasta according to package instructions.
In a pan, combine heavy cream and grated Parmesan cheese over low heat.
Stir until the cheese is melted and the sauce is creamy.
Add freshly cracked black pepper to the sauce and mix well.
Toss the cooked pasta in the creamy sauce until well coated.
Serve immediately and enjoy!
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