Choripán

The method

1. 01

   Grill the chorizos: Cook the chorizos on a grill or pan until fully cooked, about 10-15 minutes.

2. 02

   Prepare the rolls: Slice the rolls and toast them lightly on the grill or in a pan.

3. 03

   Assemble: Slice each chorizo lengthwise and place in a roll. Top with a generous amount of chimichurri sauce.

4. 04

   Serve: Enjoy immediately while hot.