Tonight’s cover story
Chili Pot Pies with Cornbread Topping
by @macy.blackwell · macy.blackwell
Serves
2
Recipe by macy.blackwell · tiktok.com
Watch original on TikTokThe method
Brown and drain the ground beef. Add kidney beans, tomato sauce, and chili seasoning. Simmer for 20 minutes.
Spoon the mixture into oven-safe bowls, filling them 2/3 full.
Prepare the cornbread mix according to package instructions. Spoon it over the top of the chili.
Bake at 375°F for 20 minutes or until golden brown.
Serve with your favorite chili toppings!
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