
Tonight’s cover story
by @kristyndenise · Krissy
Serves
2
Pan fry the chicken in olive oil, seasoned with garlic salt, pepper, seasoning salt, paprika, and lemon juice until cooked through.
For the sauce, combine heavy cream, buttermilk, juice of half a lemon, freshly grated parmesan, salt, and pepper.
For the broccoli, sauté in butter with lemon juice and fresh garlic.
For the mashed potatoes, cube and boil until soft, then mix with butter, garlic salt, salt, pepper, and milk until creamy.
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