Cheesy Sausage Rolls

The method

1. 01

   Wrap each sausage in a slice of cheddar cheese.

2. 02

   Cut the puff pastry into strips and wrap them tightly around the sausage, making sure the cheese is fully covered so it doesn’t leak out while baking.

3. 03

   Place on a parchment-lined baking sheet and brush with beaten egg.

4. 04

   Sprinkle with sesame seeds, if desired.

5. 05

   Bake in a preheated oven at 350°F for about 20 minutes, until golden and puffed.