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Caramelized Onion, Bacon, & Brie Grilled Cheese

Name: Caramelized Onion, Bacon, & Brie Grilled Cheese
Yield: 1 serving
Ingredients: 2 slices of sourdough bread; 2 tbsp fig jam (divided per slice of bread); Brie slices to liking; 3 cooked bacon slices; 1/3 cup caramelized onions; 1 tbsp hot honey; 3 tbsp shredded cheddar cheese

by @thehealthyhophead · Dr. Jenna Ann Hunter EdD MS RD

Serves

Recipe by Dr. Jenna Ann Hunter EdD MS RD · tiktok.com

Watch original on TikTok

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The method

Smear the fig jam on one side of both slices of bread, then layer the ingredients listed above in that order.
Spray the bread with oil on both sides and fry on medium heat until the bread is toasted to liking and the cheese has melted.
Take off the pan, and enjoy!
To make the caramelized onions, fry 1/2 cup sliced onions on medium low heat with 1 tbsp butter, 1/2 tbsp olive oil, and a pinch of sugar. Fry for 20-30 minutes until desired golden color.

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